to the collaboration of our producer Gianluca
Bonati in Italy,Valoroso Foods has imported, for the first time a
wheel of Parmiggiano Reggiano aged 18yrs. This wheel is iconic in the history of
Parmigiano Reggiano, as it is the first wheel to have ever been aged so long.
The news of this phenomenal wheel of Reggiano traveled fast across our network
of grocers and chefs in BC and Alberta, and the wheel was hand delivered, cut
in 1/8's to some very deserving foodies who have elected this cheese as the
most prestigious Parmigiano Reggiano in the history of cheese. Thank you Bonat,
for allowing us to share this experience with our customers, and thank you
Canadian grocers and chefs for appreciating true excellence in food.
We are gearing up for our 6th annual Customer Appreciation event Nov 24th to 26th. We will offering samples of our newest, most exciting products. Save the date so you can stop by, mix, mingle and try some tasty treats with us! Visit our store in Kelowna at 1467 Sutherland Ave., or in West Kelowna at 2441 Main St.
We love this oil because it is made from meaty Sicilian nocellara olives which are typical of the region "Valle del Belice", Sicily. This olive oil is cold pressed to maintain all the inherent flavors and health benefits of the olive, naturally. Light and fruity on the palate, this oil has notes of almond and tomato. Great for any application, with any dish.
Parmigiano Reggiano demo day!